Langhe Rosé Ancant

92Luca Maroni 2019

The grapes for Langhe Rosato Ancant are harvested by hand at the end of September. They are then vinified through careful destemming, pedicular maceration in the press for 2 hours, soft pressing and fermentation for 18-20 days in steel tanks at a controlled temperature of 18 degrees in the absence of oxygen. The wine ages 3 months in the bottle.



Indigenous grape variety of the area


290 - 310 m a.s.l.







Bottle format

750 cl

Open/download data sheet

Data sheet of Langhe Rosato Ancant

wine tasting 24

FeaturesTasting notes

The glass is a clear, soft pink. The fresh scents of violet and raspberry intoxicate the senses and blend with berries and cherries. Clear taste of fresh fruit with exotic notes.


Wine & foodAbbinations

Wine to be served at 13 °C. It is perfect as an aperitif, with starters, fresh cheese, chicken and fish dishes.



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Typically, in a rosé wine you'll find elegant, light aromas of red fruit, melon and citrus fruits, which fill the nose and mouth along with refreshing acidity, a smooth texture and a pleasant, lingering finish. Think delicious strawberries, raspberries and cream in a glass to get an idea.

Langhe Rosato DOC Ancant is a rosé with a soft, clear colour and fresh aromas of violets and raspberries. Its taste of fresh fruit with exotic notes is clean.

A real treat for lovers of this wine as well as "novices". Easy to drink, it is a rosé full of ripe, juicy strawberries and cherry fruit, yet remains light and refreshing. Summer in a glass, indeed.

We usually choose rosé according to what we are eating or maybe just a glass on a relaxing Sunday afternoon. But ... why not try it with grilled dishes? It certainly goes well with light salads, fish or just sitting in the dehors chatting, season permitting. Be inclined to experiment and try different styles: you'll be surprised by its lightness, fresh, fruity flavour and bright acidity.